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In preparation for International Women’s Day next Sunday, I’m spotlighting four wines made by women across the world. This year’s theme, Give To Gain, feels particularly relevant in wine, where mentorship, shared tastings and generosity of time have shaped my own career. So, consider this your excuse to gather friends, open a bottle and share in both wine and friendship.
Characterful English fizz from doctors-turned- wine aficionados Archie Patel and Allie Cope, made from 100% Pinot Meunier – a Champagne grape having its moment.
Gently floral with a hint of spice, this polished Viognier comes from viticulturist Caroline Frey, who crafts prestigious wines across the Rhone, Bordeaux and Burgundy.
From Malbec maestro Susana Balbo, this is velvety and berry-rich yet lifted with freshness, thanks to high-altitude fruit from Mendoza’s Uco Valley.
Warm, ripe Chardonnay with layers of tropical fruit and gentle creaminess, balanced by a crisp finish, from leading South African winemaker Ntsiki Biyela.
